Our Recipes

Level Easy Time 15MinServes 2Ingredients 150g crab meat Juice and zest of 2 limes Juice of 1 lemon 1 clove garlic, crushed 1 small bunch of parsley, chopped 2 spring onions, finely sliced 1 small red chilli, finely chopped 1 tspn sea salt Freshly ground black pepper...

Level Easy Time 30MinServes 4 Ingredients 2 tbsp Scottish rapeseed oil 1 small square of butter 1 small leek, washed and chopped 1 small onion, finely chopped 2 small cans sweetcorn 3 large potatoes, peeled and diced 200g pack of Hot Smoked Salmon pieces 250ml of...

Level Easy Time 30MinServes 4 Ingredients 2 fillets natural Smoked Haddock 2 bay leaves 2 cardamom pods 200g basmati rice, rinsed in cold water 4 free range eggs 40g butter 1 tbsp rapeseed oil 1 onion, finely chopped 1 heaped tbsp medium curry powder 3 tbsp of double...

Level Easy Time 10Min Serves 4 Ingredients 1 pack ‘ready to eat’ hot smoked mackerel fillet 100g Greek yogurt 1 tspn creamed horseradish 1 tspn chopped chives  Instructions Wash the chives and chop them finely. Remove the skin from the mackerel fillets by peeling...

Level Easy Time 10Min Serves 4 Ingredients   1½–2 cloves of garlic, peeled 1 small handful of capers 1 small handful of gherkins, pickled in sweet vinegar 6 anchovy fillets 2 large handfuls of flat-leaf parsley, leaves picked 1 bunch of fresh basil, leaves picked...

Level EasyTime 10MinServes 4Ingredients 1 ripe mango, chopped ½ small red onion, diced 2 tbsp fresh coriander leaves, chopped 2 tbsp fish sauce 1 small red chilli, deseeded and chopped 1 large lime, juiced  Instructions Chop the onion and mango, and put into a...

Level EasyTime 20MinServes 4Ingredients For the fritters: Oil for frying 140g pumpkin, grated 4 tbsp plain flour 1 tspn baking powder 1 large egg 2 tbsp milk 1 spring onion, finely chopped Small handful herbs (coriander, dill or parsley works well) 1/2 red chilli,...

Level EasyTime 15 MinServes 4Ingredients 2 ready made pizza bases (or naan bread or flat bread) 1/3 cup cream cheese 200g Belhaven Cure Smoked Salmon  2 tablespoons capers, drained and patted dry red onion, thinly sliced Instructions Preheat oven to 400 degrees F /...

Level EasyTime 25 MinServes 2Ingredients 2 English muffins 4 slices Belhaven Cure Smoked Salmon 4 poached eggs 1 bunch of spinach leaves For the hollandaise sauce: 3 large egg yolks 1.5 tbsp lemon juice Pinch of cayenne pepper  1/4 tsp salt 1 tbsp unsalted butter,...

Level EasyTime 1Hr 20MinServes 4IngredientsFor the filling: 1 tablespoon olive oil 2 large onions, thinly sliced 4 eggs 3/4 cup light cream 2/3 cup Lammermuir smoked cheddar cheese, finely grated 1 1/2 teaspoons fresh thyme leaves Parmesan pastry: 1 1/2 cups plain...

Level EasyTime 40 MinServes 4Ingredients potatoes 3 medium (about 550g) lemon ½, zested and juiced spring onions 2, finely chopped dill chopped to make 1 tbsp skinless Belahaven Smokehouse hot-smoked salmon fillets 2, flaked plain flour 2 tbsp olive oil rocket leaves...

Level EasyTime 30 MinServes 2Ingredients 200g Honey & Whisky Roast Smoked Salmon (or try one of our other flavours) 8 baby potatoes, cooked and cooled Handful of cherry tomatoes 4 eggs Olive oil Salt and pepper Lemon-mustard vinaigrette Chives, to serve (optional)...

Level EasyTime 40 MinServes 4Ingredients 1 bunch asparagus, ends trimmed (about 20 spears) 2 tablespoons olive oil 1 tablespoon chopped fresh rosemary leaves Pinch salt Pinch freshly ground black pepper 250g sliced Belhaven Cure Smoked Salmon Instructions Preheat the...